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Florida’s Table: Burlingame in Fernandina Beach

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Florida’s Table: Burlingame is a farm-to-table restaurant located in the heart of Fernandina Beach, Florida. The restaurant specializes in locally sourced ingredients and serves up creative and delicious dishes that are truly representative of the Sunshine State. With an emphasis on sustainable agriculture and seasonality, Florida’s Table: Burlingame is the perfect place for foodies and locavores alike. In this article, we’ll take a closer look at this charming restaurant and all that it has to offer.

Discovering Florida’s Table: Burlingame

Florida’s Table: Burlingame is a restaurant located in Fernandina Beach, Florida that truly captures the essence of Florida through its cuisine. From seafood to citrus, Florida’s Table: Burlingame showcases the best of the Sunshine State’s culinary offerings. This article will take a closer look at this restaurant and the unique dining experience it offers.


Florida’s Table: Burlingame is housed in a charming historic building in the heart of Fernandina Beach. The restaurant boasts high ceilings, brick walls, and warm wooden accents that create an inviting atmosphere. The restaurant also has an outdoor patio where diners can enjoy the Florida sunshine while savoring their meal.


The menu at Florida’s Table: Burlingame is focused on using local and seasonal ingredients. The dishes are creative and expertly prepared, highlighting the flavors of Florida. The restaurant is known for its seafood dishes, which include shrimp and grits, grilled fish, and oysters. Other menu items include Florida citrus salad, pork tenderloin, and house-made pasta.

Wine Selection

Florida’s Table: Burlingame has an impressive selection of wines from around the world. The restaurant’s wine list includes a variety of reds, whites, and sparkling wines. The staff is knowledgeable about wine and can help diners select the perfect bottle to pair with their meal. The restaurant also has a full bar and offers craft cocktails made with local ingredients.


On Sundays, Florida’s Table: Burlingame offers brunch. The brunch menu is filled with classic breakfast dishes with a Florida twist. Diners can enjoy dishes like Florida orange French toast, smoked salmon frittata, and shrimp and grits. The brunch menu also includes a variety of cocktails, including mimosas and Bloody Marys.


Florida’s Table: Burlingame also offers catering services for events and parties. The restaurant can create a customized menu to fit any occasion, from corporate events to weddings. The catering team can also provide servers, bartenders, and all necessary equipment for the event.

Local Partnerships

Florida’s Table: Burlingame is committed to supporting local farmers and producers. The restaurant works with farmers and fishermen to source the freshest ingredients for its dishes. The restaurant also partners with local breweries and wineries to feature their products on the menu.

Final Thoughts

Florida’s Table: Burlingame is a must-Visit restaurant in Fernandina Beach. The restaurant’s focus on local ingredients and creative menu items make it a standout in the Florida culinary landscape. Whether you’re a local or a tourist, Florida’s Table: Burlingame is a dining destination that shouldn’t be missed.


Written By

Avi Adkins is a seasoned journalist with a passion for storytelling and a keen eye for detail. With years of experience in the field, Adkins has established himself as a respected figure in journalism.

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