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Martha Stewart Delights with a Simple and Delicious Holiday Centerpiece Featuring Citrus

Martha Stewart Uses Citrus For An Easy And Edible Holiday Centerpiece

During the holiday season, creating a festive atmosphere is essential. The table centerpiece plays a vital role in setting the mood for gatherings and meals shared with loved ones. Martha Stewart, the renowned lifestyle guru, has come up with a delightful and unique idea for a holiday centerpiece: using citrus fruits. Not only does this idea bring a touch of freshness and vibrancy to the table, but it also serves as a delicious treat for guests. Let’s explore how Martha Stewart incorporates citrus fruits into a stunning and edible holiday centerpiece.

1. Selecting the Perfect Citrus Fruits

The first step in creating an enticing citrus centerpiece is finding the perfect fruits. Martha Stewart suggests opting for a variety of citrus fruits, such as oranges, lemons, and grapefruits. These fruits not only offer a beautiful color palette but also provide a delightful aromatic experience. Choose fruits that are firm and devoid of blemishes to ensure they stay fresh throughout your holiday festivities.

2. Preparing the Fruit for Display

Once you have selected your citrus fruits, it’s time to prepare them for display. Martha Stewart recommends washing the fruits thoroughly to remove any dirt or residue. If you wish to preserve the vibrant color of the fruit, gently pat them dry. Additionally, you may want to remove any stickers or labels to achieve a seamless and polished look for your centerpiece.

3. Creating a Beautiful Citrus Arrangement

The arrangement of the citrus fruits is where Martha Stewart’s creativity shines. She suggests placing the fruits in a shallow bowl or platter, arranging them in an aesthetically pleasing manner. You can mix different citrus varieties to create a visually stunning centerpiece. Consider adding some greenery, such as pine sprigs or eucalyptus leaves, to add depth and contrast to your arrangement. The combination of vibrant citrus colors and lush greens will surely captivate your guests.

4. Adding Extra Touches to Enhance the Display

To take your citrus centerpiece to the next level, Martha Stewart suggests incorporating additional elements. You can sprinkle fresh cranberries around the fruit arrangement to introduce a burst of red color. Another idea is to place small votive candles strategically between the fruits to create a warm and inviting ambiance during evening gatherings. These extra touches will elevate your centerpiece from beautiful to truly enchanting.

5. Making the Centerpiece Edible

One of the most remarkable aspects of Martha Stewart’s citrus centerpiece idea is its edibility. Not only does it serve as a visually stunning decoration, but your guests can also indulge in the delicious citrus fruits. Martha Stewart suggests including a small paring knife alongside the centerpiece, allowing guests to help themselves to the juicy and refreshing fruits throughout the meal. This interactive twist adds a unique element to your holiday table and promotes a sense of togetherness and enjoyment.

6. Maintaining the Freshness of the Citrus Centerpiece

As with any centerpiece, maintaining the freshness of the display is crucial. Martha Stewart advises periodically checking the citrus fruits for any signs of spoilage or decay. Remove any fruits that may start to wither or mold to ensure the rest of the centerpiece stays fresh and appealing. Additionally, avoid placing the centerpiece in direct sunlight or near any sources of heat, as excessive heat can cause the fruits to spoil more quickly.


Martha Stewart’s citrus centerpiece idea is a delightful and ingenious way to add a touch of freshness and elegance to your holiday table. The combination of vibrant citrus fruits, greenery, and additional embellishments creates a visually stunning display. Plus, the fact that the centerpiece is edible adds an interactive element that will surely impress your guests. So, this holiday season, take a cue from Martha Stewart and let citrus fruits take center stage on your festive table. Your guests will be in awe of the beautiful display, and their taste buds will thank you for the refreshing and delicious treat.


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